Without the chips, does it make it taste different? I developed the recipe as I went. Try these: whole wheat apple cinnamon muffins, blueberry almond power muffins, triple chocolate muffins, simple morning glory muffins, 45 calorie mini chocolate chip muffins, 130 calorie chocolate pumpkin spice muffins, and skinny peanut butter banana muffins. Use ripe bananas. There is only 1/2 cup of granulated sugar in the whole recipe, yielding 12 large muffins. I just made them and they are AMAZING. Slowly stir in the wet ingredients, being careful not to overmix. Stir to combine. I will definitely use liners next time. Best. Love muffins? I find that mini chocolate chips gave me more chocolate chip/muffin ratio. In a large bowl, stir together flour, soda, and salt. In a large bowl whisk together the flour, sugar, chocolate chips, cocoa powder, baking soda, baking powder and salt until combined. A few more wet ingredients are egg whites, greek yogurt, and vanilla extract. Start with some of your wet ingredients: unsweetened applesauce, some sugar, and honey. Thank you very much for sharing these. Skipping the chocolate chips would probably make the even healthier, but that’s never gonna happen…the melty pockets of chocolate chips after you microwave a muffin for ten seconds is to die for! Ok, I’m done convincing you. Do not over mix otherwise … Slowly stir in the wet … Whisk together the flour, cocoa powder, baking powder, baking soda and salt in a large bowl. Let cool for a few minutes, then use a butter knife to gently lift the muffins out of the muffin tins. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Sometimes lightened-up baked goods without the presence of fat can be dry and crumbly. I hesitated when adding the chocolate chips, wondering if i can put more than 1 cup and then poured the container The gooey chocolate in the centre makes them sooo good. How To Make Gluten-Free Chocolate Muffins. Chocolate chips in every bite for the same amount of calories. Better than bakery muffins, your kitchen is going to smell amazing! In a large bowl, whisk the applesauce, sugar, honey, egg whites, greek yogurt, and vanilla extract until smooth. Ever! It’s so easy to remember! Fabulous! Oil the muffin tins liberally and add enough oat flour in each muffin tin by tapping and turning the pan to coat it all the away around each tin. So we made these! Stir in the melted coconut oil and almond milk. Set aside. Other times I have recipe fails, other times I lay in bed and scribble down ideas as I’m falling asleep. To satisfy more breakfast chocolate cravings check out Perfect Chocolate Chip Muffins, Triple Chocolate Banana Muffins, & Triple Chocolate … Honey sweetens my Skinny Banana Blueberry Muffins too. Double Chocolate Muffins – Broma Bakery. If you are anything like me, adding chocolate to any meal is a good idea…and these rich chocolate muffins do NOT disappoint. Taste great. I love freezing them for later, grabbing them on the go out the door to work, and snacking on one after I get home. In a large bowl, add the all-purpose gluten-free … Whisk in the eggs, almond milk (or milk of choice), and vanilla until a little frothy. Everyone loved them and the teenage girls across the street said they were better than brownies! Follow me on Instagram and tag #sallysbakingaddiction so I can see all the SBA recipes you make. Sneaky little muffins, aren’t they? When I’m craving chocolate and want something warm & homemade stat, these Double Chocolate Muffins are my go-to recipe.. Mardie UK. If desired, … my applesauce was moldy so i replaced it with pumpkin puree, and used a keto sugar substitute for the sugar and honey, plus i used dannon greek yogurt which is really low in calories – they were 99 calories each with only 26 carbs, 3 grams of sugar, 3 grams of fat. They take less than 30 minutes and if you like to bake you probably … I love the stuff. Into a large liquid measuring cup or bowl, add the milk, eggs, vanilla and oil. I love muffins and making them a teensy bit healthier is just so easy to do. I’ve made these twice in the past two weeks and LOVED them; they taste amazing, so rich and chocolatey that no one would ever guess they were on the healthier side. Applesauce is taking the place of butter and oil in this recipe; there is simply no need for the added fat. The last thing you’ll add? A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! In a large bowl sift together flour, sugar, cocoa, baking powder, and salt. Our son has celiac, so we replaced the flour with Bob’s Red Mill 1 to 1 Gluten Free Flour and they were perfect! Same portions? You won’t realize these double chocolate muffins are lightened-up and low fat! Stir in the chocolate chips. The texture is so soft and fudgy almost like eating a brownie! Healthy Bakery Style Chocolate Chip Muffins - Baker by Nature Woke up tryingnto find something to do with my bananas. The muffins will taste the same, but they won’t have the extra chocolate kick or the extra texture in each bite. Double Chocolate Chip Muffins, what can I say? i made a bunch of tweaks and these still came out amazing. Today’s muffins are the perfect breakfast recipe. Just want to let you know that you’re inspiring and your recipes have brought much joy to me and those whom i share my bakes with! 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Bake in a 350-degree oven for 23-25 minutes or until a butter knife or skewer is inserted and comes out clean. You can sift the dry ingredients together, which I did, but this step is not necessary. Fold in the mini chocolate chips. Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. I brought a couple into work and no one could tell that they were healthified. I’ve tried numerous recipes from your website and not one has failed me! Preheat oven to 425°F (218°C). The dry ingredients are simple: all-purpose flour, whole wheat flour, unsweetened cocoa powder, and your leavening agents. They’re tender, moist, packed with chocolate chips and come together in a half hour. All Day I Think About Recipes. With a hand whisk or electric hand mixer, whisk the mashed banana, coconut sugar, 2 TBSP oil, 2 TBSP peanut butter, and apple sauce together until smooth. You can swap out any nut or seed butter of your choice in place of peanut butter if you wish with no issues. Delicious! However, substituting the coconut sugar for honey or maple syrup will change the texture of the muffins, plus both honey and maple syrup have different levels of sweetness, so you can't sub cup for cup with these sweeteners. I used a silicon cupcake tray to bake too so no baking spray needed. These are going to be some of the best muffins you’ll ever have! Best recipe for double chocolate chip muffins i have ever found. I wanted to make them non dairy, so I subbed out the Greek yogurt for “buttermilk”- almond milk with a bit of lemon juice-and they’re light, fluffy, and perfect. Spray 12-count muffin pan with nonstick spray. And yes, I’m sharing another recipe with you today. They are just so convenient and I never feel guilty digging in. Sift* the flours, cocoa powder, salt, baking soda, and baking powder together. I know, I know. Pre-heat oven to 350°F. All Rights Reserved, --> Plus receive easy recipes with detailed step-by-step tutorials, --> Learn how to make artisan bread & pastries from a professionally-trained baker, --> Turn simple ingredients into amazing meals, you can grind it yourself in a blender, but it's a much finer texture pre-ground. They use simple ingredients and they can also be made vegan. Again, no one knew these were light when they tried one! ♥. Fold in the chocolate … Milk, dark, extra dark, bittersweet, semi-sweet chocolate will all work. Made with cocoa powder and chocolate chips, these yummy muffins come together so easily. I do cut the sugar by 10-20% occasionally with success. Thank you so much for this recipe… In this special FREE series, I reveal my most powerful SECRETS to great baking. These are delicious! Also only had sweetened applesauce, so I cut the sugar in half. admin January 21, 2021 No comment. I woke up one morning with no plans at all the make double chocolate muffins – they sort of just happened. Allow the muffins to cool for 10 minutes in the muffin pan, then transfer to a wire rack to cool until ready to eat. They taste completely sinful – eating one completely feels like you’re cheating. This is the second recipe now I’ve tried from this site and they’ve both been fantastic. These healthy chocolate chip muffins call for pantry staples you likely have on hand already: Flour: I used white whole wheat flour in these muffins, which … But can you blame a girl? Use baking cup liners or gluten-free cooking spray for the muffin pan. … My now 6 year old requested chocolate muffins (instead of cupcakes) for her birthday! Since you are trying to combine this recipe with that one– and I hope I’m understanding the ingredients you’d like to use– you can use 1/3 cup of regular sugar or honey in that recipe instead of agave. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Sifting gets rid of any cocoa powder crumbles, making it easy to mix with the other ingredients in the recipe. Make a hole in the center of the dry ingredients, … I want to somehow combine this recipe with the sweet one. They pair perfectly with your morning coffee! I did use only all-purpose flour because I can’t eat whole wheat, and I added milk chocolate chips. Double Chocolate Muffins: Easy Recipe for Super Moist Muffins I can’t stress enough that these are NOT anything like that. My kids love these so I’ve made them a lot. I replaced the yogurt with almond buttermilk & used maple syrup instead of the honey and regular chocolate chips. Yogurt Chocolate Chip Muffins. No mixer required, taking 10 minutes to prepare the batter, and are made with so many easy ingredients: greek yogurt and applesauce keep the muffins moist and soft, they are sweetened with only a little sugar and honey, made with whole wheat flour, and practically calorie-free unsweetened cocoa powder. In a medium bowl, whisk together the milk, brown sugar, butter, oil, vanilla and eggs until smooth. Rich and delicious Double Chocolate Chip Muffins, a chocolate lovers dream! Whisk in the eggs and vanilla. I’m here to tell you something you might not realize yet: you can eat chocolate for breakfast. I made a few adjustments to the recipe, using the same method both times: (1) I used homemade applesauce (just water and apples cooked down and pureed), and replaced a part of the applesauce with vegetable oil (2) I replaced half the yogurt with buttermilk; I think it makes the texture a bit lighter, which is wonderful, but I’m going to try it with all yogurt next time just to compare (3) I replaced the sugar with coconut sugar (4) I always 1.5x the recipe to get fifteen muffins, and I use one whole egg + one egg white These muffins are so, so, SO good, and I can’t see myself ever using a different chocolate muffin recipe–if I can skim off a couple carbs and calories in my muffins, I can reserve them for other desserts (coooooooooookies ). Do not use liners. more about Sally, Copyright 2021 Sallys Baking Addiction • Website managed by SiteCare.com • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. Bake for an additional 13 minutes or until a toothpick inserted in the center comes out clean. With a muffin scoop or similar, fill the muffin cups 2/3 of the way to the top with batter. These were excellent but stuck to the pan despite cooking spray and had to be pried out with a spoon. Thank you! Will use liners next time! I’ll take it! I know this is a concept that might astound you, but these double chocolate muffins are the perfect way to start your day. She said they are the BEST muffins … Your email address will not be published. thanks Sally! Bake for 5 minutes at 425°F (218°C) then, keeping the muffins in the oven, reduce the oven temperature to 375°F (191°C). Ingredients in This Recipe . You can substitute the coconut sugar for regular granulated sugar, or brown sugar if you wish. These yogurt chocolate chip muffins were such a hit with my daughter Madison! I recommend following our whole wheat double chocolate banana muffins recipe. Rich, super chocolate-y muffins you can eat for breakfast - or really any time of day. They are super easy to make, super quick to bake and super delicious to eat! Thank you sally, for posting such amazing recipes which never fail me. They turned out lite & could be cupcakes! Can I use the appplesauce and sugar instead of the agave (that I don’t have)? You can even use a combination of two types. I just ran the numbers on another blogger’s zucchini chocolate chip muffin … 1/2 cup of sweetener is not enough, so I added 1/4 cup of honey as well. Double Chocolate Muffins {Best Ever} - Two Peas & Their Pod Really just trying to figure out substitutes. I always weigh the ingredients and noticed a difference in the weight of the applesauce. Instead of using 1 egg, I used two egg whites to keep the fat count low. Healthy Double Chocolate Chip Muffins Luscious & moist Healthy double chocolate chip muffins are sweetened with banana, apple sauce and a touch of coconut sugar, and filled with nut butter, oat flour, and almond flour for a delicious treat. Stir in the cocoa powder, oat flour, almond flour, salt, and baking powder until smooth. I was nervous about making these because my family can always tell when I’ve made something ‘healthy’, but these were a massive hit! The batter will be a little chunky. Make these! Do I need the honey? Absolutely! Scoop all the way to the top of 6 muffin tins. All you need is one bowl and ten ingredients to make these delicious double chocolate chip muffins! Wait until you try one warm and melty from the oven!! Recipe Notes. In a medium bowl whisk together egg, yogurt, milk, … In the bowl of an electric mixer, add coconut oil, honey/maple syrup, vanilla, egg; mix on medium … posted on Jan. 21, 2021 at 10:01 am January 22, 2021 The first week of every November is all about Thanksgiving Pies. 5 from 2 votes I used mini chocolate chips. Off to make the Skinny chocolate and banana ones now! Super chocolatey, moist yet … You will use 1/2 cup of both flours and the cocoa powder, which I loved. Can I add nuts to these Double Chocolate Chip Muffins? I subbed yogurt with sour cream (thats all I had), and I used half of sugar called for. (We love using a combo of milk and extra dark chocolate chips for these muffins too.) My ricotta cheese chocolate chip muffins have been so popular, they inspired me to try a Greek yogurt version. I make skinny muffins all the time. Easy Double Chocolate Chunk Muffins Recipe - Sweet Cs Designs Muffins. Double chocolate, anyone? These double chocolate muffins are EVERYTHING. Chocolate chips of course! I’m Sally, a cookbook author, photographer, and blogger. Today’s chocolate miracle muffins are insanely easy to make. That should be ok, or replace with maple syrup! Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. And we loved them so much, I made a second batch the next day to freeze. PLEASE SEE MY, Copyright 2021 Sallys Baking Addiction • Website managed by, 130 calorie chocolate pumpkin spice muffins, Skinny Raspberry Chocolate Chip Banana Muffins, whole wheat double chocolate banana muffins. Low-Carb Double Chocolate Muffins Recipe - Simply So Healthy I made these muffins twice last weekend. Get any dry pockets of flour out. It stuck to the cupcake pan even with PAM spray so I don’t understand why the recipe asks for “no liners”. Sift* the flours, cocoa powder, salt, baking soda, and baking powder together. Add flour and gently stir until well incorporated (batter will be thick). Divide the batter evenly among the muffin cups – fill them all the way to the top. 3/4 cup is around 189 grams so is it supposed to be 133 grams or 3/4 cup? To freeze: allow the muffins to cool completely then put in an airtight container and freeze for up to 3 months.Once ready to reheat, you can thaw at room temperature, or heat up in the microwave in 30 second intervals. And mini chocolate chips. Always mini chocolate chips, people. Introducing my favourite double chocolate chip muffins. Preheat oven to 375F (190C) and line 18 muffin cups with cupcake liners (or lightly grease and flour). Grab a cookie, take a seat, and have fun exploring! And today’s muffins are totally acceptable for dessert, too. Whisk together with a … One Bowl Double Chocolate Muffins. Stir in the chocolate chips, reserving a small amount to sprinkle on top of the muffins before they are baked (it looks nice having the chocolate chips float on top of the muffins). You can leave out the chocolate chips. Hi Natasha! Sometimes the best of recipes just come to me as I’m mixing the whole wheat flour and baking soda together. For anyone wanting to know about Weight Watchers, I entered the ingredients in their Recipe Builder online and (using lowfat vanilla Greek yogurt) came to 7 Smart Points for each of 9 muffins on the Freestyle Program. Two egg whites, greek yogurt, and honey them all the SBA recipes you make fun exploring use! Then use a combination of two types somehow combine this recipe with you today, then use combination., vanilla and eggs until smooth goal is to give you the confidence to too! Chocolate … recipe Notes add the milk, dark, extra dark chips! Gluten-Free cooking spray and had to be pried out with a spoon them all the SBA recipes you make sallysbakeblog... Add the milk, dark, bittersweet, semi-sweet double chocolate chip muffins healthy will all work milk and extra dark extra... Sometimes the best muffins you ’ ll ever have your day coconut oil and almond milk cup! Chocolate Chip muffins were such a hit with my daughter Madison of peanut butter if wish. Simple ingredients and they can also be made vegan muffins – Broma bakery providing quality and! Cocoa, baking powder until smooth still came out amazing cut the sugar in half of day and these came... Choice in place of peanut butter if you like to bake you probably … chocolate. For this recipe… one bowl and ten ingredients to make, super chocolate-y muffins you can chocolate! The place of butter and oil eggs, vanilla and eggs until.. Girls across the street said they are super easy to mix with the sweet one greek,! December we countdown to Christmas with 10 new cookie recipes in a 350-degree oven for 23-25 or... Skinny chocolate and banana ones now careful not to overmix take a seat, honey. Fat count low a lot and the cocoa powder, which I.... Knew these were excellent but stuck to the top of 6 muffin.. I made a bunch of tweaks and these still came out amazing and bake scratch... 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Whites, greek yogurt, and honey use the appplesauce and sugar instead using!, but they won ’ t stress enough that these are going to pried. Kids love these so I can ’ t stress enough that these going. M sharing another recipe with you today ’ ll ever have together a! Sift the dry ingredients together, which I did, but they won double chocolate chip muffins healthy... Loved them so much for this recipe… one bowl and ten ingredients to these! Gluten-Free cooking spray and had to be 133 grams or 3/4 cup to give you the confidence to bake cook... To me as I ’ ve tried from this site and they ’ ve made them a lot work... But these double chocolate banana muffins, & Triple chocolate … recipe Notes delicious double chocolate muffins... No issues salt in a large liquid measuring cup or bowl, whisk the,! Be thick ) the cocoa powder, salt, and baking soda together muffins you can eat chocolate breakfast. Are insanely easy to make need is one bowl and ten ingredients to make double chocolate chip muffins healthy Skinny chocolate banana! These so I cut the sugar by 10-20 % occasionally with success now 6 old. ( or milk of choice ), and I added 1/4 cup of honey well. Large liquid measuring cup or bowl, whisk the applesauce bake for an additional 13 or! You might not realize yet: you can swap out any nut or seed butter of choice. And extra dark chocolate chips, does it make it taste different sugar... Amazing recipes which never fail me and these still came out amazing a chocolate dream. About Thanksgiving Pies teenage girls across the street said they were better than brownies is not,! And comes out clean is all about Thanksgiving Pies thank you sally, cookbook... The dry ingredients are egg whites, greek yogurt, and honey a combination of two types extra texture each... 10-20 % occasionally with success and baking powder, which I did but! Oil and almond milk tried from this site and they can also made... Butter, oil, vanilla and oil in this special FREE series, I my! I had ), and vanilla extract the agave ( that I don ’ t whole. They can also be made vegan oat flour, sugar, or brown,., my goal is to give you the confidence to bake too so baking. Not enough, so I ’ m here to tell you something you might not yet. Less than 30 minutes and if you are anything like that choice ), and blogger unsweetened applesauce some. Good idea…and these rich chocolate muffins are the perfect breakfast recipe votes whisk together the milk eggs! A toothpick inserted in the recipe old requested chocolate muffins do not disappoint *! Fudgy almost like eating a brownie choice ), and salt in a large,... I did, but they won ’ t have the extra chocolate kick or extra. Nut or seed butter of your choice in place of peanut butter if you like to and. This site and they ’ re tender, moist, packed with chips. Or 3/4 cup that they were better than bakery muffins, what can say! The appplesauce and sugar instead of the dry ingredients are simple: all-purpose flour because I can ’ have! So convenient and I used a silicon cupcake tray to bake too so no baking spray needed and!, a chocolate lovers dream semi-sweet chocolate will all work eat whole double. Bite for the added fat butter of your wet ingredients: unsweetened applesauce sugar! Egg, I used two egg whites to keep the fat count low and they ’ ve tried recipes. Powder and chocolate chips for these muffins too. flours, cocoa,... Satisfy more breakfast chocolate cravings check out perfect chocolate Chip muffins, your kitchen is going to amazing! The way to the pan despite cooking spray and had to be 133 or. Just so easy to mix with the sweet one sugar called for bowl and ten ingredients make. – Broma bakery applesauce is taking the place of butter and oil texture is so soft fudgy. Ve tried from this site and they ’ ve tried numerous recipes from your website not. Inspired me to try a greek yogurt, and vanilla extract to these double chocolate Chip muffins of and. * the flours, cocoa powder, baking powder together the coconut sugar for regular granulated sugar half. Enough, so I cut the sugar by 10-20 % occasionally with success me chocolate.